Beskrivelse
In the Vineyard
Vines planted in weathered granite type soil. Yield of 6 ton per hectare.
About the Harvest
The Merlot was harvested at 25.5° Balling.
In the Cellar
Fermentation initiated in 500l open top barrels after a 48-hour cold maceration period.
20% of the total crush fermented naturally and the balance inoculated with commercial yeast.
Grapes handpicked very ripe from a unique vineyard on Anura, “Block 15”, which consistently produces our finest, award winning merlot.
Underwent malolactic fermentation in the tank before going into French Oak barrels for 12 months.
Food Suggestions
Will complement a beef fillet served with red wine and bone-marrow reduction.
Vinen er udviklet meget flot med stor fylde og skøn tørhed
Merlot vine er blevet danske kvinders foretrukne vin.
| Land: | Sydafrika |
| Vinområde: | |
| Producent: | |
| Vintype: | Rødvin - enkeltdrue |
| Labelnavn: | Rue De Cap |
| Årgang: | 2016 |
| Druebase: | 100% Merlot |
| Gæring: | |
| Lagring: | |
| Holdbarhed: |
| Bouquet: | |
| Gastronomi: | |
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| Antal pr. colli: | 6 flasker | |
| Bedømmelse af årgangen: |  |
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| Vinifikation: | ||
| Alkohol: | 13,7% | |
| Syre: | 6,7 gr. pr. liter | |
| Restsukker: | 1,6 gr. pr. liter |
Alle priser er angivet ekskl. dansk moms
Anmeldelser
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